FOOD | Slow＆Easy　くまもとの酒と肴

Appetizers
- Homemade pickled daikon radish
  300 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Homemade pickled daikon radish
  300 yen(税込)
  *The menu may vary depending on the season.
- Spicy pickled cucumbers
  300 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Spicy pickled cucumbers
  300 yen(税込)
  *The menu may vary depending on the season.
- Korean-style avocado cheese
  ¥ 680(税込)
  *The menu may vary depending on the season.
  1/10
  Korean-style avocado cheese
  ¥ 680(税込)
  *The menu may vary depending on the season.
- Free-range chicken tataki with natto
  ¥ 770(税込)
  *The menu may vary depending on the season.
  1/10
  Free-range chicken tataki with natto
  ¥ 770(税込)
  *The menu may vary depending on the season.
- Homemade dried mullet roe
  1,500 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Homemade dried mullet roe
  1,500 yen(税込)
  *The menu may vary depending on the season.
Vegetables
- Grilled salad with new onions and bacon
  850 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Grilled salad with new onions and bacon
  850 yen(税込)
  *The menu may vary depending on the season.
- Extra-thick asparagus from Kumamoto and sautéed new potatoes with bagna cauda sauce
  900 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Extra-thick asparagus from Kumamoto and sautéed new potatoes with bagna cauda sauce
  900 yen(税込)
  *The menu may vary depending on the season.
- Tempura made with extra-thick asparagus from Kumamoto
  ¥ 740(税込)
  *The menu may vary depending on the season.
  1/10
  Tempura made with extra-thick asparagus from Kumamoto
  ¥ 740(税込)
  *The menu may vary depending on the season.
- Warm salad with Unzen ham, mushrooms, and tofu
  950 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Warm salad with Unzen ham, mushrooms, and tofu
  950 yen(税込)
  *The menu may vary depending on the season.
- Prosciutto, strawberry, avocado, and mozzarella salad
  1180 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Prosciutto, strawberry, avocado, and mozzarella salad
  1180 yen(税込)
  *The menu may vary depending on the season.
fish
- Grilled firefly squid from Toyama
  850 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Grilled firefly squid from Toyama
  850 yen(税込)
  *The menu may vary depending on the season.
- Sashimi of cuttlefish from Amakusa
  1100 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Sashimi of cuttlefish from Amakusa
  1100 yen(税込)
  *The menu may vary depending on the season.
- Premium sesame mackerel from Oita
  900 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Premium sesame mackerel from Oita
  900 yen(税込)
  *The menu may vary depending on the season.
- Six rock oysters from Konagai, Nagasaki.
  1200 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Six rock oysters from Konagai, Nagasaki.
  1200 yen(税込)
  *The menu may vary depending on the season.
- Salt-grilled barracuda from Amakusa
  880 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Salt-grilled barracuda from Amakusa
  880 yen(税込)
  *The menu may vary depending on the season.
- Deep-fried squid tentacles
  880 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Deep-fried squid tentacles
  880 yen(税込)
  *The menu may vary depending on the season.
- Mushroom and red snow crab miso gratin
  980 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Mushroom and red snow crab miso gratin
  980 yen(税込)
  *The menu may vary depending on the season.
- Plump Ebimayo
  ¥ 1080(税込)
  *The menu may vary depending on the season.
  1/10
  Plump Ebimayo
  ¥ 1080(税込)
  *The menu may vary depending on the season.
- Chinese-style stir-fried squid and celery with milk
  1180 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Chinese-style stir-fried squid and celery with milk
  1180 yen(税込)
  *The menu may vary depending on the season.
- Grilled snow crab and cuttlefish in their shells
  1370 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Grilled snow crab and cuttlefish in their shells
  1370 yen(税込)
  *The menu may vary depending on the season.
Boiled or fried
- Famous juicy shumai
  580 yen(税込)
  You can choose the quantity. A little discount available♪ *The menu may vary depending on the season.
  1/10
  Famous juicy shumai
  580 yen(税込)
  You can choose the quantity. A little discount available♪ *The menu may vary depending on the season.
- Colorful vegetable satsuma-age (fried fish cake)
  700 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Colorful vegetable satsuma-age (fried fish cake)
  700 yen(税込)
  *The menu may vary depending on the season.
- Stir-fried horse offal with spicy miso sauce
  1400 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Stir-fried horse offal with spicy miso sauce
  1400 yen(税込)
  *The menu may vary depending on the season.
- Dashi-marinated eggs
  ¥ 780(税込)
  *The menu may vary depending on the season.
  1/10
  Dashi-marinated eggs
  ¥ 780(税込)
  *The menu may vary depending on the season.
- Fried chicken made from domestically raised young chicken
  950 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Fried chicken made from domestically raised young chicken
  950 yen(税込)
  *The menu may vary depending on the season.
- Spicy Nanban-style fried chicken wings
  850 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Spicy Nanban-style fried chicken wings
  850 yen(税込)
  *The menu may vary depending on the season.
- Wagyu beef tendon and daikon radish stew
  880 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Wagyu beef tendon and daikon radish stew
  880 yen(税込)
  *The menu may vary depending on the season.
- Deep-fried boneless pig's trotters
  850 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Deep-fried boneless pig's trotters
  850 yen(税込)
  *The menu may vary depending on the season.
- Hormone Miso Stew
  900 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Hormone Miso Stew
  900 yen(税込)
  *The menu may vary depending on the season.
- Grilled chicken green curry with baguette
  1250 yen(税込)
  *The mild spiciness makes it a great accompaniment to alcoholic beverages.* *The menu may vary depending on the season.*
  1/10
  Grilled chicken green curry with baguette
  1250 yen(税込)
  *The mild spiciness makes it a great accompaniment to alcoholic beverages.* *The menu may vary depending on the season.*
Charcoal grill
- Grilled Miyazaki chicken thigh (200g)
  ¥ 1080(税込)
  For 3 people or more: 300g: 1480 yen (tax included) *The menu may vary depending on the season.
  1/10
  Grilled Miyazaki chicken thigh (200g)
  ¥ 1080(税込)
  For 3 people or more: 300g: 1480 yen (tax included) *The menu may vary depending on the season.
- Koji-aged charcoal-grilled pork belly with green onion and salt sauce
  1180 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Koji-aged charcoal-grilled pork belly with green onion and salt sauce
  1180 yen(税込)
  *The menu may vary depending on the season.
- Charcoal-grilled silver salmon cured with kelp
  880 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Charcoal-grilled silver salmon cured with kelp
  880 yen(税込)
  *The menu may vary depending on the season.
- Saikyo-yaki of silver cod
  980 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Saikyo-yaki of silver cod
  980 yen(税込)
  *The menu may vary depending on the season.
Pizza & Pasta [Milanese-style thin crust, 24cm]
- Salt pizza with three kinds of cheese
  1240 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Salt pizza with three kinds of cheese
  1240 yen(税込)
  *The menu may vary depending on the season.
- Teriyaki chicken and corn pizza
  1580 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Teriyaki chicken and corn pizza
  1580 yen(税込)
  *The menu may vary depending on the season.
- Karasumi (cured mullet roe), shirasu (whitebait), and seaweed cheese pizza
  1680 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Karasumi (cured mullet roe), shirasu (whitebait), and seaweed cheese pizza
  1680 yen(税込)
  *The menu may vary depending on the season.
- Firefly squid and chrysanthemum greens pizza with tomato sauce
  1680 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Firefly squid and chrysanthemum greens pizza with tomato sauce
  1680 yen(税込)
  *The menu may vary depending on the season.
- Japanese-style pasta with firefly squid and fresh aonori seaweed
  1380 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Japanese-style pasta with firefly squid and fresh aonori seaweed
  1380 yen(税込)
  *The menu may vary depending on the season.
Horse meat dishes
- Carefully selected marbled horse sashimi
  3400 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Carefully selected marbled horse sashimi
  3400 yen(税込)
  *The menu may vary depending on the season.
- Half portion of marbled horse sashimi
  1800 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Half portion of marbled horse sashimi
  1800 yen(税込)
  *The menu may vary depending on the season.
- Horse sashimi
  1800 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Horse sashimi
  1800 yen(税込)
  *The menu may vary depending on the season.
- One minced horse meat cutlet
  600 yen(税込)
  *The menu may vary depending on the season.
  1/10
  One minced horse meat cutlet
  600 yen(税込)
  *The menu may vary depending on the season.
- Charcoal-grilled horse meat (horse meat skewers) - approximately 100g
  2200 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Charcoal-grilled horse meat (horse meat skewers) - approximately 100g
  2200 yen(税込)
  *The menu may vary depending on the season.
- Stir-fried horse offal with spicy miso sauce
  1400 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Stir-fried horse offal with spicy miso sauce
  1400 yen(税込)
  *The menu may vary depending on the season.
Rice
- Nori-wrapped rice ball
  380 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Nori-wrapped rice ball
  380 yen(税込)
  *The menu may vary depending on the season.
- Charcoal-grilled free-range chicken black fried rice
  1100 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Charcoal-grilled free-range chicken black fried rice
  1100 yen(税込)
  *The menu may vary depending on the season.
- Fluffy and creamy omelet rice
  1100 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Fluffy and creamy omelet rice
  1100 yen(税込)
  *The menu may vary depending on the season.
- Clam miso soup
  ¥ 660(税込)
  *The menu may vary depending on the season.
  1/10
  Clam miso soup
  ¥ 660(税込)
  *The menu may vary depending on the season.
dessert
- Frozen yogurt
  350 yen(税込)
  *The menu may vary depending on the season.
  1/10
  Frozen yogurt
  350 yen(税込)
  *The menu may vary depending on the season.
- Grilled banana and vanilla ice cream
  ¥ 660(税込)
  *The menu may vary depending on the season.
  1/10
  Grilled banana and vanilla ice cream
  ¥ 660(税込)
  *The menu may vary depending on the season.

備考

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.

Appetizers

Homemade pickled daikon radish

Spicy pickled cucumbers

Korean-style avocado cheese

Free-range chicken tataki with natto

Homemade dried mullet roe

Vegetables

Grilled salad with new onions and bacon

Extra-thick asparagus from Kumamoto and sautéed new potatoes with bagna cauda sauce

Tempura made with extra-thick asparagus from Kumamoto

Warm salad with Unzen ham, mushrooms, and tofu

Prosciutto, strawberry, avocado, and mozzarella salad

fish

Grilled firefly squid from Toyama

Sashimi of cuttlefish from Amakusa

Premium sesame mackerel from Oita

Six rock oysters from Konagai, Nagasaki.

Salt-grilled barracuda from Amakusa

Deep-fried squid tentacles

Mushroom and red snow crab miso gratin

Plump Ebimayo

Chinese-style stir-fried squid and celery with milk

Grilled snow crab and cuttlefish in their shells

Boiled or fried

Famous juicy shumai

Colorful vegetable satsuma-age (fried fish cake)

Stir-fried horse offal with spicy miso sauce

Dashi-marinated eggs

Fried chicken made from domestically raised young chicken

Spicy Nanban-style fried chicken wings

Wagyu beef tendon and daikon radish stew

Deep-fried boneless pig's trotters

Hormone Miso Stew

Grilled chicken green curry with baguette

Charcoal grill

Grilled Miyazaki chicken thigh (200g)

Koji-aged charcoal-grilled pork belly with green onion and salt sauce

Charcoal-grilled silver salmon cured with kelp

Saikyo-yaki of silver cod

Pizza & Pasta [Milanese-style thin crust, 24cm]

Salt pizza with three kinds of cheese

Teriyaki chicken and corn pizza

Karasumi (cured mullet roe), shirasu (whitebait), and seaweed cheese pizza

Firefly squid and chrysanthemum greens pizza with tomato sauce

Japanese-style pasta with firefly squid and fresh aonori seaweed

Horse meat dishes

Carefully selected marbled horse sashimi

Half portion of marbled horse sashimi

Horse sashimi

One minced horse meat cutlet

Charcoal-grilled horse meat (horse meat skewers) - approximately 100g

Stir-fried horse offal with spicy miso sauce

Rice

Nori-wrapped rice ball

Charcoal-grilled free-range chicken black fried rice

Fluffy and creamy omelet rice

Clam miso soup

dessert

Frozen yogurt

Grilled banana and vanilla ice cream

備考